Frozen Aperol Spritz – is the drink of the summer! This frozen drink is made with Aperol liqueur, orange juice, Prosecco and ice. A super simple 4-ingredient summertime slushie!
Love Aperol drinks? This newest obsession is such a simple yet incredible twist on the classic Aperol Spritz. Take your warmer weather buzz to the next level with our Frozen Aperol Spritz recipe.
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This post is about how to make Frozen Aperol Spritz.
FROZEN COCKTAILS
Into frozen summer drinks? Whether you’re throwing an Italian dinner or just want an orange-based summertime slushie, this frozen cocktail is going to elevate your summertime season. Made with just 4 ingredients, this slushy is bursting with flavor, is vibrant and extremely delightful. I know you’re going to obsess over this citrusy Aperol Spritz slushie!
WHY YOU WILL LOVE THIS RECIPE
Citrusy Sweet Slushy Heaven. This citrusy, vibrant and sweet slushy is perfect on a hot summer day!
Super Refreshing. If you love the classic Aperol Spritz, this is going to take your Aperol game to the next level! So refreshing and will definitely cool you down during the summer heat.
Blender-Only Recipe. You only need a blender and to throw everything together. Extremely convenient for a large pool party, for example!
INGREDIENTS NOTES
Here’s everything you need to make this drink. See the recipe card down below for exact measurements.
HOW TO MAKE FROZEN APEROL SPRITZ
Add all of the ingredients to a high-speed blender: the ice cubes, Aperol, orange juice and Prosecco. Blend for 30 seconds, until all of the ingredients have fully combined.
Add a slice of orange to a wine glass and pour it in. Serve immediately and enjoy!
RECIPE FAQ’S
Q. CAN I MAKE THIS COCKTAIL AHEAD OF TIME?
A. I don’t recommend making a Frozen Aperol Spritz ahead of time. You want to serve it right after it’s been freshly poured, as it goes with any slushy drink recipe. But you can pre-chill the ingredients and prepare garnishes ahead of time.
Q. HOW CAN I ADJUST THE SWEETNESS OF THE DRINK?
A. To adjust the sweetness, modify the amount of Aperol liqueur or add a sweetener like simple syrup. Taste as you go to achieve your desired sweetness level.
Q. I DON’T HAVE AN APEROL. WHAT CAN I DO?
A. You can also make a Frozen Limoncello Spritz that is based on lemons. It won’t neccesseraly be called ”Aperol Spritz”, but this is a great alternative if you can’t get your hands on the Aperol liqueur.
Q. What does aperol spritz taste like?
A. Its signature flavor is sweet, citrusy and sugary, with a little bitterness in the aftertaste. It has aromatic orange notes from the Aperol which are complimented by fresh orange slices.
Q: What’s the best way to serve this FROZEN APEROL SPRITZ?
A: Serve it in a large wine glass with a stem to help keep your cocktail cold and prevent your hands from warming up the glass, garnished with fresh orange slices for the best presentation.
Q. HOW TO STORE FROZEN APEROL SPRITZ?
A. Frozen any leftover Aperol Spritz for up to 24 hours. For a more enhanced flavor, add a splash of Prosecco and Aperol liqueur when re-blending the cocktail.
Frozen Aperol Spritz
Frozen Aperol Spritz - is the drink of the summer! This frozen drink is made with Aperol liqueur, orange juice, Prosecco and ice. A super simple 4-ingredient summertime slushie!
Equipment
- a high-speed blender
- a wine glass
Ingredients
- 2 oz orange juice, freshly squeezed
- 2 oz Prosecco
- 2 oz Aperol liqueur
- a handful of ice
- orange slice, for garnish (optional)
Instructions
- Add all of the ingredients to a high-speed blender: the ice cubes, Aperol, orange juice and Prosecco. Blend for 30 seconds, until all of the ingredients have fully combined.
- Add a slice of orange to a glass and pour it in. Serve immediately and enjoy!
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