Limoncello Spritz – Learn how to make this bright, fizzy and full of lemon flavor 3-ingredient Limoncello Spritzer for your next gathering! Easy, full of lemon flavor, and perfect to serve for a crowd.
This delicious limoncello spritz recipe is made with limoncello, prosecco and club soda, it’s a simple and refreshing Italian cocktail that will take you straight to Amalfi coast. If limoncello cocktails are your jam, try out our easy 3-ingredients only spritz!
This post is about how to make Limoncello Spritz.
3-INGREDIENT LIMONCELLO SPRITZER
Looking for a refreshing Italian cocktail to cool down with? The warmer months are calling for a refreshing spritz recipe. Made with limoncello, prosecco and club soda, it’s a boujee and refreshing Italian cocktail that is the perfect way to start the spring, summer season and wholesome Italian dinner parties.
WHY YOU WILL LOVE THIS RECIPE
Full of Flavor. This easy lemon cocktail is made with Limoncello liqueur that is full of zesty, bright lemon flavor. The perfect cocktail for spring, summer and whenever you want to host an Italian night.
Perfect for Italian nights. If you’re throwing a wholesome Italian dinner celebration, bring this easy Limoncello Spritz that everyone will rave about.
Easy to Serve for a Crowd. As you only need 3-ingredients, this spritz recipe is the perfect beverage to serve for a large crowd. Simple yet so flavorful!
INGREDIENTS NOTES
Here’s everything you need to make this wholesome spritz recipe –
Limoncello
Prosecco
Basil (for garnish)
Ice cubes
Lemon slices (optional)
HOW TO MAKE LIMONCELLO SPRITZ
Gently clap a few fresh basil leaves between your palms to release their aroma.
Place 1–2 basil leaves in each glass and muddle slightly (optional, for more flavor).
Fill the glasses halfway with ice cubes.
Pour 1 ½ oz limoncello into each glass. Remove muddled basil.
Top with 2 oz Prosecco and 1 oz sparkling water.
Stir gently to combine.
Garnish with a lemon slice and a fresh basil sprig.
Serve immediately and enjoy!
RECIPE FAQ’S
Frequently Asked Questions for Limoncello Spritz Recipe:
Q: Can I use something other than Prosecco?
A: Yes, you can substitute sparkling wine like Cava or Champagne. For a non-alcoholic version, use sparkling grape juice or lemon-flavored soda.
Q: Can I substitute the basil in the recipe?
A: Yes, you can substitute the basil with fresh mint! Mint adds a refreshing and cooling flavor to the drink, making it a great alternative to basil.
Q: What does limoncello taste like?
A: Limoncello has a sweet, tangy lemon flavor and smooth, syrupy texture.
Q: Can I make this drink without alcohol?
A: Yes! Replace limoncello with lemon simple syrup and Prosecco with sparkling lemonade or soda water.
Q: How sweet is a limoncello spritz?
A: It’s lightly sweet, but the level can be adjusted by adding more or less sparkling water to dilute the sweetness of the limoncello.
Q: Can I use dried basil or mint instead of fresh?
A: Fresh herbs are strongly recommended for the best flavor, but you can use a small pinch of dried basil or mint if fresh isn’t available.
Q: What type of sparkling water works best?
A: Plain sparkling water or club soda works well. You can also use lemon or lime-flavored sparkling water for extra citrus flavor.
Q: What can I use instead of limoncello?
A: You can use a lemon liqueur or even a lemon simple syrup for a non-alcoholic option.
Q: Can I skip the Prosecco?
A: Yes, you can substitute it with more sparkling water or lemon soda if you prefer a lighter drink or a non-alcoholic version.
Q: Do I have to muddle the basil or mint?
A: Muddling is optional but helps release the flavor of the herbs into the drink.
Q: Can I prepare LIMONCELLO SPRITZ in advance?
A: To keep the Prosecco bubbly, it’s best to mix it just before serving, but you can pre-chill the ingredients and prepare garnishes ahead of time.
Q: How do I garnish with basil or mint?
A: Gently clap a sprig of basil or mint between your palms to release its aroma, then place it on top of the drink as a garnish.
Q: Should I add ice to the drink?
A: Yes, adding ice keeps the drink chilled and refreshing.
Q: Can I serve LIMONCELLO SPRITZ in a pitcher?
A: Yes! Multiply the ingredients for your desired servings, but add the Prosecco and sparkling water right before serving to maintain the fizz.
Q: Can I add other flavors to the drink?
A: Absolutely! You can add a splash of orange liqueur, a few crushed raspberries, or even a dash of elderflower syrup for a unique variation.
Q: Does basil or mint change the flavor significantly?
A: Yes, both herbs enhance the flavor in different ways: mint makes it fresher, and basil adds a more complex herbal note.
Q: Can I make it sweeter or more tart?
A: Adjust the sweetness by adding a splash of simple syrup or honey, or make it more tart by squeezing in extra lemon juice.
Q: What’s the best way to serve this drink?
A: Serve it in a large wine glass or a short tumbler over ice, garnished with fresh lemon slices and a sprig of mint or basil for the best presentation.
Limoncello Spritz
Limoncello Spritz - This flavorful and fizzy Limoncello Spritz cocktail is made with limoncello, Prosecco and club soda for the perfect bubbly drink!
Equipment
- cocktail glasses
- muddler
Ingredients
- 6 oz limoncello
- 8 oz Prosecco (or any sparkling wine)
- 4 oz sparkling water or club soda
- Ice cubes
- Lemon slices (for garnish)
- Basil leaves (plus extra for garnish)
Instructions
- Gently clap a few fresh basil leaves between your palms to release their aroma.
- Place 1–2 basil leaves in each glass and muddle slightly (optional, for more flavor).
- Fill the glasses halfway with ice cubes.
- Pour 1 ½ oz limoncello into each glass. Remove muddled basil.
- Top with 2 oz Prosecco and 1 oz sparkling water.
- Stir gently to combine.
- Garnish with a lemon slice and a fresh basil sprig.
- Serve immediately and enjoy!
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