Fall Aperol Spritz – If you love crisp and flavorful fall cocktails, try out our pear spiced fall Aperol spritz! It’s the perfect refreshing cocktail for fall full of spiced fall flavors. It is a fun fall twist on the classic Aperol Spritz.
Love seasonal cocktails? This fall Aperol spritz is for you! Enhanced with pear and apple spice flavor, this apple cider Aperol spritz is perfect for any fall gathering, including Thanksgiving and Halloween. This is very unique fall cocktail made with pear juice, Aperol, apple cider, cinnamon and a splash of Prosecco.
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This post is about how to make Fall Aperol Spritz.
APPLE CIDER APEROL SPRITZ
Aper-fall-spritz?! I’m here for it! If you love apple cider cocktails, this recipe is for you! It’s fizzy, sweet, fall harvest enhanced and full of cinnamon flavor. The perfect, bubbly apperitive for Thanksgiving, Halloween and any other fall party. There’s nothing quite like this unique fall Aperol spritz that tastes like a cozy, warm hug in a cocktail glass.
WHY YOU WILL LOVE THIS RECIPE
Perfect for Fall and Winter. This fall drink has the perfect balance of sweet, tart, and tangy in every sip. It’s perfectly spiced for colder months.
Uses 4 Simple Ingredients. And a few garnishes, to make it look extra festive!
Ready In Just 5 Minutes or Less. Making it one of the best fall party cocktails ever!
INGREDIENTS NOTES
Here’s everything you need to make this flavorful apple cider spritz! See the recipe card down below for exact measurements.
HOW TO MAKE FALL APEROL SPRITZ
Prepare your glass – Rim a lime wedge around the rim of your glass to moisten it. Add some cinnamon and sugar to a shallow plate. Roll the rim of your glass in the cinnamon sugar, allowing it to stick to the rim of the glass. Set aside.
Add ice cubes to a glass, then pour the pear juice and Prosecco over the ice.
Follow by pouring the Aperol.
Top with apple cider.
Garnish with a pear slice, rosemary sprig, a cinnamon stick and one anise star, serve immediately, and enjoy!
RECIPE FAQ’S
Q. CAN I MAKE THIS COCKTAIL AHEAD OF TIME?
A. I don’t recommend making an Aperol Spritz ahead of time. You want to serve it right after it’s been freshly poured, as it goes with any bubbly drink recipe. But you can pre-chill the ingredients and prepare garnishes ahead of time.
Q. What does aperol spritz taste like?
A. Its signature flavor is sweet, citrusy and sugary, with a little bitterness in the aftertaste. It has aromatic orange notes from the Aperol which are complimented by fresh orange slices.
Q. HOW CAN I SKIP THE PROSECCO?
A. If you don’t like the Prosecco, you can use Sprite or 7Up. For less sugar, you can use club soda.
Q: What can I use instead of APEROL LIQUEUR?
A: You can use a orange simple syrup for a non-alcoholic option.
Q: What can I use instead of PEAR JUICE?
A. Try using apple juice instead of pear juice for extra apple flavor.
Q. WHAT IS THE DIFFERENCE BETWEEN APPLE JUICE AND APPLE CIDER?
A. Apple juice is apple cider that has been heated to alter the color, flavor, and texture. It appears darker than the apple juice.
Fall Aperol Spritz
Fall Aperol Spritz - If you love crisp and flavorful fall cocktails, try out our pear spiced fall Aperol spritz! It's the perfect refreshing cocktail for fall full of spiced fall flavors. It is a fun fall twist on the classic Aperol Spritz.
Ingredients
Method
- Prepare your glass - Rim a lime wedge around the rim of your glass to moisten it. Add some cinnamon and sugar to a shallow plate. Roll the rim of your glass in the cinnamon sugar, allowing it to stick to the rim of the glass. Set aside.
- Add ice cubes to a glass, then pour the pear juice and Prosecco over the ice.
- Follow by pouring the Aperol.
- Top with apple cider.
- Garnish with a pear slice, rosemary sprig, a cinnamon stick and one anise star, serve immediately, and enjoy!
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