Fall Aperol Spritz
Fall Aperol Spritz - If you love crisp and flavorful fall cocktails, try out our pear spiced fall Aperol spritz! It's the perfect refreshing cocktail for fall full of spiced fall flavors. It is a fun fall twist on the classic Aperol Spritz.
Ingredients
- 2 oz Aperol
- 1 1/2 oz pear juice
- 1 oz apple cider
- a splash of Prosecco
- cinnamon sugar mixture (1tbsp cinnamon + 1tbsp sugar)
- cinnamon sticks, rosemary sprig, pear slice and star anise, for garnish (optional)
- lime wedge, for rimming the glass
Instructions
- Prepare your glass - Rim a lime wedge around the rim of your glass to moisten it. Add some cinnamon and sugar to a shallow plate. Roll the rim of your glass in the cinnamon sugar, allowing it to stick to the rim of the glass. Set aside.
- Add ice cubes to a glass, then pour the pear juice and Prosecco over the ice.
- Follow by pouring the Aperol.
- Top with apple cider.
- Garnish with a pear slice, rosemary sprig, a cinnamon stick and one anise star, serve immediately, and enjoy!