Ingredients
Equipment
Method
- Fill a high-ball glass with ice and add the pineapple juice followed by the rum.
- Place a small spoon, flipped upside down, into the glass at an angle just above the Malibu rum.
- Slowly pour the cranberry juice onto the center of the upside-down spoon so that it layers on top of the pineapple juice and rum.
- Garnish with a lime wheel and Maraschino cherries for a prettier presentation, serve and enjoy!